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Maintenance method of chicken essence production equipment

  The chicken essence production equipment has the characteristics of compact process design, beautiful equipment production, high automatic control, stable product quality, convenient cleaning and maintenance, etc. The equipment is made of SUS304 stainless steel material, which is finely ground, salt resistant and easy to clean.

Performance characteristics of chicken essence production equipment

1. The vibration source is driven by the vibration motor, with stable operation, convenient maintenance, low noise and long service life.

2. The fluidization is uniform, free of dead seams and blow-break, uniform and dry, and can cool the product.

3. Good adjustability and wide application. The thickness of the material layer, the movement speed in the machine and the full amplitude can be adjusted steplessly.

4. The damage to the material surface is small. It can be used for drying fragile materials, and the working effect will not be affected when the material particles are irregular.

5. Fully enclosed structure is adopted to effectively prevent cross infection between materials and air, and the working environment is clean.

6. High mechanical and thermal efficiency and good energy-saving effect.

Maintenance of chicken essence production line

1. After half a year of use, the first level maintenance is required. During the maintenance, please remove all the outer packaging and the upper cover of the box, check whether the bearings, fasteners, moving parts and gears are in good condition. The gear oil must be replaced. During the replacement, the oil level should not exceed the upper end face of the cutter gear.

2. After the first use or stop, if it is more than 15 minutes, take out the material, unload the sieve barrel, nut, pressing blade, and grinding knife, and scrub the above workpieces (pay attention to the damp of electrical appliances).

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